Long ago, it was the only heated place of the house as inside there was the “stua” the typical stube. Generally, this room was located at the south, in order to maximize the usage of the heating and light of the sun during long winters. One of the most common details and characteristics is the indoor covering, that is completely wood made and nicely decorated.
This private small room inside the restaurant want to be a familiar and warm place, typical of the mountain houses.
The stube is available upon request and can accommodate up to a maximum of 8 people.